Lightly battered MSC–approved Cod and Haddock as well as such popular fillets of Halibut and Dory as well as British classics, such as English farmhouse sausages, Steak and Guinness and Chicken and Mushroom pies, mushy peas, curry sauce, gravy and Heinz baked beans… just to name a few!
We also have a children’s menu and ‘Gluten Free Day’ every Tuesday (our traditional batter is also available).
Please advise the team of any allergies or dietary requirements before you order or ask about our gluten free and vegetarian options.
